Facebook is by far one of the most popular social media platforms for restaurants to use. It offers you the opportunity to attract new customers and delight existing ones. With almost 1.7 billion users, you can rest assured a large percentage of your customers are on Facebook. ...
While many restaurants find the lunch hour to be their most profitable, there’s oftentimes an equal number that find it to be one of their slowest hours. Restaurants that cater to high-end diners and sit down dining experiences often have a harder time attracting the lunch time crowd. This is typically because that crowd consists of busy professionals looking for quick service and an affordable meal. ...
Your restaurant is unique. It’s got personality. To you and your patrons it’s a living being that plays an important part in your lives. Afterall, the best memories are made while breaking bread with friends and family. Shouldn’t your restaurant’s website highlight that? And even more than that, shouldn’t your online ordering site complement your website? ...
One of the most common questions we get from restaurants seeking an online ordering platform is how the eHungry system integrates with existing payment platforms. We get it. Changing how you take payments from customers is not something that you’re interested in navigating. ...
While COVID-19 has wreaked havoc on the restaurant industry, there seems to be a light at the end of the tunnel as more and more states start to reopen. As federal and local governments begin to lessen restrictions on restaurants, you’ve likely started to think about how you’ll reopen. Although things are likely to look different for a while (some restaurants are talking about closing off parts of the street to accommodate for more outdoor dining space), getting back to how things were will take some time and planning. ...
