Restaurants are slowly making a comeback in. For many restaurateurs there’s probably the struggle between it feeling a little too slow and fast all at once. Practically overnight restaurants have had to completely change how they accommodate customers dining in. ...
If you’re looking to increase your restaurant’s website visitors from Google, you’re going to need more than just a website. A Google My Business page is essential for restaurants who want to compete for local traffic. ...
If someone were to ask you how you measure your restaurant’s success, what would you say? Sure, money is a big part of it. Most would argue that at the end of the day it’s the only thing that really matters. ...
Whether you like it or not, your restaurant has a brand. What that brand is is completely up to you. While many restaurants think their food speaks for itself, the reality is that your brand is something that you control and your food is just a part of it. So, besides creating amazing food, what else can you do to build your brand? ...
If there’s one thing every restaurant owner can agree on, it’s that COVID-19 has turned the industry upside down. Whether you’re one of the lucky ones who was able to pivot to online ordering and offset some of the losses due to in-store diners staying home, or had to completely close and are looking to get up and going again, a grand re-opening might be the best option. ...
